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Elliot Maras By Elliot Maras
Editor



Boarding All Rows!
Relying on his retail foodservice marketing background, Mack Wilbourn uses state-of-the-art technology to offer customers an interactive vending experience at the Atlanta, Ga. airport.



Mack Wilbourn tests a credit card reader
Mack Wilbourn tests a credit card reader at the Atanta airport.
customer is prompted on how to use the credit card reader by a graphic touchscreen
The customer is prompted on how to use the credit card reader by a graphic touchscreen.
Alfred Burse, service manager, checks on the telemetry device inside a vending machine.
Alfred Burse, service manager, checks on the telemetry device inside a vending machine


Wilbourn warehouses his products in a nearby building.
Wilbourn warehouses his products in a nearby building.
Wilbourn redesigned the airport vending banks
Wilbourn redesigned the airport vending banks to grab travelers’ attention when they exit the gates.
Anthony Wilkes reviews accounts at the company’s airport office.
Anthony Wilkes reviews accounts at the company’s airport office.
Casandra Harmon, vice president, gets collection reports from the remote monitoring system.
Casandra Harmon, vice president, gets collection reports from the remote monitoring system.
Flash animation graphics are displayed on the touchscreen. The system allows operators to develop their own content.
Flash animation graphics are displayed on the touchscreen. The system allows operators to develop their own content.
Peter Brooks, left, warehouse manager, loads a vending truck from the company’s warehouse.
Peter Brooks, left, warehouse manager, loads a vending truck from the company’s warehouse.
Wilbourn has numerous pictures of himself with celebrities through his civic activities.
Wilbourn has numerous pictures of himself with celebrities through his civic activities.
Wilbourn has amassed a lot of colorful display items to show visitors in his office/warehouse
A long time believer in promotional advertising, Wilbourn has amassed a lot of colorful display items to show visitors in his office/warehouse.

Ask the average U.S. consumer if they ever saw a credit card reader on a vending machine, and chances are they’ll say no.

But if they’re a frequent flier, chances are they’ll say yes. Airports are exposing more consumers to credit card vending than any other venue these days. Progressive vending operators have targeted airports for credit card readers since these venues have exceptionally high traffic and retail prices are high to begin with.

From the vending operator’s perspective, getting an airport vending contract takes vision. After all, it takes a visionary to invest in cashless vending, especially in today’s economy.

Right now, the conventional wisdom holds that the cost is too high to justify the investment in card readers.

This is why visionaries like Mack Wilbourn, owner of MJW Vending in Atlanta, Ga., are needed. The 64-year-old entrepreneur became a successful fast food retailer by taking risks in the first four decades of his business career. While many veteran vending operators are shy about testing new vending technology, Wilbourn doesn’t wince.

“It has given us a new way of servicing the customer in the airport,” Wilbourn said of the credit card readers and the remote monitoring system that supports them.

Credit card readers: A turning point

The introduction of state-of-the-art credit card readers that prompt the consumer with touchscreen graphics and flash animation marks a turning point for Wilbourn. Investing the money, time and energy to develop this pioneering move, which has captured the attention of some national vend product manufacturers, was made possible with the support of a committed team under the direction of a retail foodservice veteran.

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